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Dinner
Giant Shells with Crab, Lemon & Pangrattato
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Seared Beef with Caramelised Radishes & Radish Top Pesto
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Rosemary Roast Chicken with Canellini Mash and Hispi cabbage
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Mushroom Stroganoff with Chorizo
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Roasted Salmon with Tzatziki, Feta and Pomegranate
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