Parsnip and Garlic Soup with Crispy Sage and Maple
4
To Start
Simple comfort food!
Ingredients
- 750g parsnips, peeled
- 1 onion, chopped
- 1 whole head of peeled garlic cloves
- 1 litre vegetable stock
- 2 tablespoons maple syrup
- a splash of olive oil
- a few sage leaves
Directions
Lorem Ipsum